Although a good recipe and fresh ingredients are central to great cooking, choosing the right cookware for your kitchen needs could be the difference between botched dinner and an awesome meal!
There are many kinds of cookware in the market such that you will be spoilt for choice, but the advantages of copper cookware make them a great addition to your cooking arsenal. Here are reasons why you should invest in copper cookware.
Save on gas and electricity while cooking food faster!
A great conductor of heat and with excellent thermal properties, copper cookware will save you on electricity and gas bills without compromising on the quality of your meals. The fact that copper heats up faster and with even heat distribution means that your dinner will be on the table in lesser time as compared to when using other cookware materials. This is of great importance as it not only allows some breathing room on your household budget but also means you spend less time in the kitchen whipping up your favorite meals. Saving on electricity and gas also translates to being gentle to the earth in terms of saving energy.
More bang on your buck!
Even though copper cookware are often priced a little higher as compared to other pots and pans made from alternative materials, they are worth the investment and offer a good return for your money. These pots prove to be strong and long lasting with less wear and tear woes. They are especially a good buy for commercial purposes as well as for the average family cooking needs. If properly cared for (avoiding chlorine based bleach and steel wool and instead using soft dishcloth), they would not need frequent replacing and in the end saving you money.
Easy on the eye!
Copper cookware can be a great aesthetic addition to your kitchen ensemble, giving a flare of class and sophistication. Nicely polished and well maintained copper cookware brings out a rich reddish-orange color that adds a feel of warmth to your home. Copper pots and pans are worthy displaying on kitchen racks or as stand-alone on countertops for added interior decor in your kitchen space. They can accentuate an otherwise boring space if creatively and artistically arranged.
Light weight for heavy duty cooking needs!
Most quality kitchen utensils tend to be bulky and bothersome. Copper is characteristically a light weight metal and therefore when used in the manufacture of pots and pans will give you the benefit of light weight even for your heavy duty cooking needs. Whether you are cooking multiple dishes for a family get-together or in a commercial kitchen, the back and forth lifting and transfering of dishes, although a task in itself, it does not have to wear you down with additional heavy cookware. Choosing cooper cookware lightens this load for you.
As a precautionary measure and a rule of thumb when using copper cookware, beware of foods that can trigger copper reactivity in order to avoid food toxicity.
Caring for copper cookware click here
Top Cookware Reviews
Sunday, September 15, 2013
Monday, September 2, 2013
Anolon Cookware To Last A Lifetime
Anolon cookware is made by the Meyer Corporation in Vallejo, California which has been producing this range since 1987. The latest version is the Raymond Blanc collection which is endorsed by the famous chef and patron of Le Manoir aux Quat'Saisons in the UK.
Since 2003 Analon cookware has been made of hard anodized aluminum with a non-stick coating made by duPont called Autograph Gourmet; this makes for very easy cleaning and healthy cooking since far less fat or oil is required. The "Suregrip" handles of the Raymond Blanc collection are manufactured from stainless steel and silicone and riveted on.
The lids are made from heat-tempered glass and the handles have a screw fitting which should be checked and tightened occasionally. Anolon cookware is suitable for all types of cooker except induction. However, it should not be used over a camp fire or in a microwave oven. Every item in the range comes with a lifetime guarantee which gives a good idea of the quality.
Because of the way in which Analon cookware is designed it conducts heat extremely well and it is often the case that you can cook using no more than half the maximum heat of the burner, so it saves on fuel also. When using a gas burner, do not let the flame come up the sides of the pan.
Brief pre-heating prior to adding a little oil is all that is required for many foods. Of course it is important to use the correct sized pan for the food being cooked and the correct sized hob for the pan. Most meats contain some fat and often they can be browned using minimum quantities of oil or even none at all. This is probably the only occasion that you might need to use full heat.
Vegetables can be cooked using less water as the lids recycle it back into the pan. The heat should be turned down to the point where no steam escapes from the side of the lid.
It goes without saying that only wooden or plastic utensils should be used on the non-stick surface otherwise scratching may occur over a period of time.
Analon cookware is oven safe up to 350°F/180°C so you can start a dish on top of the stove and finish it in the oven without having to change pans.
The heat tempered see-through glass lids are break resistant and tight fitting which means that natural flavors, colors and nutrients in the food are retained. they may fog at the start of cooking, but this will soon clear. It is important not to place the lids on a hot burner since they will lose their break-resistant properties.
Technically these pans are dishwasher safe, but somewhere in the small print it advises hand washing. They are so simple to clean in any case, that it is a pointless exercise to take up lots of space in the dishwasher when they can be simply rinsed clean in a bowl.
Customers who have used the Raymond Blanc Analon cookware have by and large given it rave reviews, most awarding five stars. One customer bought three sets - one for herself and then one each for her mother and sister.
The lids are made from heat-tempered glass and the handles have a screw fitting which should be checked and tightened occasionally. Anolon cookware is suitable for all types of cooker except induction. However, it should not be used over a camp fire or in a microwave oven. Every item in the range comes with a lifetime guarantee which gives a good idea of the quality.
Because of the way in which Analon cookware is designed it conducts heat extremely well and it is often the case that you can cook using no more than half the maximum heat of the burner, so it saves on fuel also. When using a gas burner, do not let the flame come up the sides of the pan.
Brief pre-heating prior to adding a little oil is all that is required for many foods. Of course it is important to use the correct sized pan for the food being cooked and the correct sized hob for the pan. Most meats contain some fat and often they can be browned using minimum quantities of oil or even none at all. This is probably the only occasion that you might need to use full heat.
Vegetables can be cooked using less water as the lids recycle it back into the pan. The heat should be turned down to the point where no steam escapes from the side of the lid.
It goes without saying that only wooden or plastic utensils should be used on the non-stick surface otherwise scratching may occur over a period of time.
Analon cookware is oven safe up to 350°F/180°C so you can start a dish on top of the stove and finish it in the oven without having to change pans.
The heat tempered see-through glass lids are break resistant and tight fitting which means that natural flavors, colors and nutrients in the food are retained. they may fog at the start of cooking, but this will soon clear. It is important not to place the lids on a hot burner since they will lose their break-resistant properties.
Technically these pans are dishwasher safe, but somewhere in the small print it advises hand washing. They are so simple to clean in any case, that it is a pointless exercise to take up lots of space in the dishwasher when they can be simply rinsed clean in a bowl.
Customers who have used the Raymond Blanc Analon cookware have by and large given it rave reviews, most awarding five stars. One customer bought three sets - one for herself and then one each for her mother and sister.
Sunday, August 18, 2013
Cookware Reviews And Finding The Best Cookware Sets 2017
Regardless of whom you will be cooking for, it can be for
your special friends or for your family, it is best that you are using the most
excellent cookware set as it can help you make your cooking task fun, easy, and
fast. If you would like to eat gourmet foods but you would like to save money
as well, the best way that you can do is prepare gourmet foods right inside
your home. What's more, if you are having friends and family for dinner from
time to time, displaying your cooking expertise to them can be done.
If you have no confidence when it comes to your cooking
skills, there is no need to worry, in fact, cooking an extraordinary meal is
really easy. There are a lot of cookbooks that you can buy anywhere today that
were specially created for beginners like you and in addition to that, there
are also a lot of great recipes for beginners on the internet you can obtain
without charge. You can simply find a recipe that is very simple to follow, buy
its ingredients, and use your superior copper cookware set and surely,
you can cook a meal that you can call excellent.
No matter what meal you want to cook, if you are making use
of a good cookware set, you can significantly develop your cooking abilities.
When buying your very own high quality cookware set, you
have to expect that its market price is going to be more expensive compared to
your regular cookware set. In spite of this, the high quality that it possesses
is what you are paying for. When it comes to the most excellent cookware sets,
you can guarantee that they were created with the use of the best materials. In
addition to that, it is proven that this kind of cookware set is very durable
and will last longer than your common and inexpensive cookware set.
In regard to high quality cookware sets, one of the finest
kind is made of copper. The copper cookware set is proven to have a much higher
heat conductivity, and also, even devoid of hot spots, it has the ability to
heat uniformly. You are going to find the best restaurants who are employing
the best chefs anywhere in the world making use of their copper cookware sets.
For celebrity chefs along with dozens of cooking contests, the copper cookware
sets are generally used.
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