Sunday, September 15, 2013

Copper Cookware Advantages

copper cookware
Although a good recipe and fresh ingredients are central to great cooking, choosing the right cookware for your kitchen needs could be the difference between botched dinner and an awesome meal!
There are many kinds of cookware in the market such that you will be spoilt for choice, but the advantages of copper cookware make them a great addition to your cooking arsenal. Here are reasons why you should invest in copper cookware.


Save on gas and electricity while cooking food faster!
A great conductor of heat and with excellent thermal properties, copper cookware will save you on electricity and gas bills without compromising on the quality of your meals. The fact that copper heats up faster and with even heat distribution means that your dinner will be on the table in lesser time as compared to when using other cookware materials. This is of great importance as it not only allows some breathing room on your household budget but also means you spend less time in the kitchen whipping up your favorite meals. Saving on electricity and gas also translates to being gentle to the earth in terms of saving energy.

More bang on your buck!
Even though copper cookware are often priced a little higher as compared to other pots and pans made from alternative materials, they are worth the investment and offer a good return for your money. These pots prove to be strong and long lasting with less wear and tear woes. They are especially a good buy for commercial purposes as well as for the average family cooking needs. If properly cared for (avoiding chlorine based bleach and steel wool and instead using soft dishcloth), they would not need frequent replacing and in the end saving you money.

Easy on the eye!
Copper cookware can be a great aesthetic addition to your kitchen ensemble, giving a flare of class and sophistication. Nicely polished and well maintained copper cookware brings out a rich reddish-orange color that adds a feel of warmth to your home. Copper pots and pans are worthy displaying on kitchen racks or as stand-alone on countertops for added interior decor in your kitchen space. They can accentuate an otherwise boring space if creatively and artistically arranged.

Light weight for heavy duty cooking needs!
Most quality kitchen utensils tend to be bulky and bothersome. Copper is characteristically a light weight metal and therefore when used in the manufacture of pots and pans will give you the benefit of light weight even for your heavy duty cooking needs. Whether you are cooking multiple dishes for a family get-together or in a commercial kitchen, the back and forth lifting and transfering of dishes, although a task in itself, it does not have to wear you down with additional heavy cookware. Choosing cooper cookware lightens this load for you.

As a precautionary measure and a rule of thumb when using copper cookware, beware of foods that can trigger copper reactivity in order to avoid food toxicity.


Caring for copper cookware click here



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